| When the diagnosis of hemochromatosis is
| |
| | absorb other heavy metals. While iron may
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| made it is important to adjust the diet
| |
| | be removed by bleeding it is very
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| so that too much iron is not being
| |
| | difficult to remove other excess heavy
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| absorbed because of an improper diet.
| |
| | metals.
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| However such adjustment need not be at
| |
| | Don't take milk thistle which has often
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| the expense of enjoying life and good
| |
| | been touted as good for the liver. It can
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| food.
| |
| | cause severe problems in those with
|
| The biggest considerations are not to
| |
| | hemochromatosis. It is best to avoid
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| take medications which contain iron,
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| | herbal medicines with hemochromatosis as
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| consume too much alcohol or Vitamin C.
| |
| | the joint effects have not been
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| Excessive alcohol consumption which has
| |
| | adequately studied.
|
| shown to greatly increase iron absorption
| |
| | Don't eat raw shellfish. They may be
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| in those with hemochromatosis is set at a
| |
| | contaminated with Vibrio vulnificans
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| level of 60g a day. Thus it is important
| |
| | which thrives in an iron rich
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| to stay well below this level. The limit
| |
| | environment. There have been fatalities
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| should be 30g a day in men and 20g a day
| |
| | in the northern hemisphere. Cooking
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| in women. When a patient has two copies
| |
| | inactivates this organism.
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| of C282Y and drinks excessive alcohol
| |
| | Vitamin E - as an antioxidant may be of
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| there is a multiplying affect - not an
| |
| | some help because too much iron may act
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| additive affect - on the absorption of
| |
| | as an oxidant. However it is probably
|
| iron. It is deadly to drink too much
| |
| | important not to exceed 400 to 800 IU a
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| alcohol if you have hemochromatosis. The
| |
| | day of Vitamin E.
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| effect of excessive alcohol consumption
| |
| | It is non-heme iron or the iron found in
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| on hemochromatosis cannot be
| |
| | sources such as vegetables that is
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| overstressed.
| |
| | excessively absorbed in hemochromatosis.
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| Vitamin C enhances the absorption of
| |
| | Thus a patient with hemochromatosis may
|
| iron. It is wise only to consume a
| |
| | consume a steak and not be overly
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| moderate amount and not take Vitamin C
| |
| | concerned. Meat and blood are sources of
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| tablets. Vitamin C has been known to
| |
| | heme iron.
|
| precipitate heart palpitations in those
| |
| | It is important not to believe that those
|
| with hemochromatosis.
| |
| | with hemochromatosis should overly
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| The ingestion of black tea has been shown
| |
| | restrict their diet. With the exception
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| to decrease the absorption of iron.
| |
| | of the above pointers restriction of iron
|
| African tea which is becoming popular may
| |
| | intake doesn't help that much in
|
| contain iron so too much should not be
| |
| | hemochromatosis. A very strict diet with
|
| consumed.
| |
| | removal of all other sources of iron will
|
| Patients with hemochromatosis should not
| |
| | help keep the ferritin level down,
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| take supplements unless there are
| |
| | however no more than could be achieved by
|
| documented deficiencies. There is
| |
| | one phlebotomy every 6 months. So it is
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| evidence that those with hemochromatosis
| |
| | important to enjoy your food -
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| may also have an increased ability to
| |
| | hemochromatosis is not a barrier to that.
|
